Sunday, June 28, 2015

MirePoixe Sausage Tomato Sauce

Pulse 2 parts onion to 1 part carrot to 1 part celery
Olive oil in pan with MirePoixe, add a bit of fennel and oregano
Pulse sausage and add, cook

Add balsamic vinegar, then tomato sauce and crushed tomatoes, cook out

Add salt

Add al dente pasta to sausage mix and cook a bit further

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